Jackfruit Barbacoa Tamales (V, GF)

Introducing our handcrafted tamales, a beloved tradition in Mexican cuisine. Each tamale features masa (corn dough) wrapped in a corn husk, steamed to perfection. This cooking method infuses the masa with a moist, tender texture, while the corn husk imparts a subtle earthy flavor. Tamales can be filled with a variety of ingredients, from savory meats and cheeses to sweet combinations like fruits and nuts. They're ideal for any occasion, offering a taste of authentic flavors and cultural heritage in every bite.

Savor the essence of our Vegan Jackfruit Barbacoa Tamale, a savory masterpiece that celebrates plant-based goodness. Inside the soft masa exterior lies a filling of tender jackfruit, slow-cooked to perfection with traditional barbacoa spices. This tamale delivers robust flavors of smoky chipotle, cumin, and garlic, harmonizing with the natural sweetness of jackfruit. It's a hearty and satisfying option that embodies the rich, authentic taste of barbacoa, crafted with compassion and culinary expertise. Ideal for vegans and food enthusiasts alike, our Vegan Jackfruit Barbacoa Tamale is a testament to flavor and creativity in plant-based dining.